Auberge des Fées
The joy of sharing,
through the seasons.
Generous Swiss cooking, seasonal flavours and the pleasure of being together.
A table, good company, and lasting memories.
Some tables are as much about coming together as they are about enjoying good food. That is the spirit we want to share at Auberge des Fées: a warm welcome, inspired by Swiss cooking and the changing seasons.
The spirit of the house
Generous cooking and spit-roasted preparations
Generous cooking
Meat with creamy mushroom sauce and accompaniments.
Preparing for the spit
A glimpse of preparations at the inn.
Close to the embers
Outdoor cooking, in pictures.
Photos of Auberge des Fées.
Swiss inspiration
Recipes that evoke our mountains and the pleasure of gathering around a table.
The rhythm of the seasons
Cooking inspired by the flavours of each season.
The pleasure of sharing
A meal, a conversation, a moment worth lingering over.
From preparation to the plate.
Photos of Auberge des Fées.
From the fire to the plate.
Kitchen preparations, outdoor spit-roasting and the finished plate: discover the work of the inn through its own photographs.
Our inspirationOpening hours
- Monday
- 08:00–22:00
- Tuesday
- 08:00–22:00
- Wednesday
- 08:00–22:00
- Thursday
- 08:00–22:00
- Friday
- 08:00–23:55
- Saturday
- 08:00–23:55
- Sunday
- 08:00–22:00
Your next stop.
Place de l'Abbaye 2, 2115 Buttes
Switzerland
+41 32 861 52 55
info@auberge-des-fees.ch
Discover the region.
Val-de-Travers is a place to explore as well as savour. A few local links to help you make more of your visit.